Bread Bread Rustic sourdough bread and bread sticks €2.00 Olives Kalamata Olives, and extra virgin olive oil €3.00
Salads Greek Salad with cherry tomatoes, cucumber, feta cheese, bell pepper, onion, caper, kalamon olives, rusk of locust bean, oregano and extra virgin olive oil €14.50 Mixed salad with goji berries, pistachios, strawberry, talagani cheese from Messinia croutons and poppy seed vinaigrette €16.00 Royal crab salad with crispy greens, avocado, mango and lime vinaigrette €29.00
Cold Appetizers Burrata with asparagus, multicoloured cherry tomatoes, pine and basil oil €19.00 Greater amberjack carpaccio with fish roe cream, grapefruit, anise sprouts, bell peppers and golden herring botargo €24.00 Athenian sea grouper with homemade lemon mayonnaise, carrot, peas cream and cucumber pickle €26.00
Hot Appetizers Grilled octopus with Santorini split peas, pickled onion and fresh oregano oil €24.00 Grilled sardines with summer caponata, caper, olives and flavoured greens €18.00 Sautéed shrimps with ouzo sauce and finocchio confit €24.00 Mushroom medley with Mani smoked pork and gruyere with savory €17.00
Pasta & Risotto Black seafood orzo with grouper, salmon, scallops, shrimp broth and cherry tomatoes confit €29.00 Mushroom medley risotto with fresh Greek truffle €24.00 Spaghetti with vongole shrimps, scallops, pepperoncino, parsley and lemon €28.00
Traditional Greek Greek cold appetizer platter eggplant dip, spicy hot cheese spread, fish roe dip, tzatziki spread €17.00 Homemade stuffed vine leaves with yoghurt sauce and dill oil €16.00 Traditional Moussaka in clay bowl with tomato sauce and béchamel from goat milk €17.00 Beef burger with country French fries, grilled tomato and pitta bread €26.00 Roasted lamb with orzo cooked in its broth and Naxos gruyere €28.00
Fish & Seafood Fresh grouper with tamarisk, fennel, and verbena sauce €42.00 Sea bass fillet with fennel risotto, zucchini and lemon €30.00
Meat Beef fillet with potato puree, sparagus, parsnip chips and Porto sauce €39.00 Chicken duet of free grazing with vegetable spaghetti, corn and Dijon mustard sauce €26.00 Rib Eye Wagyu with baby potatoes and leek confit €42.00
